Recipe: Yummy Bruschetta

Bruschetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Make our crunchy Italian-style bruschetta for an easy starter, or try smaller versions that work as canapés - or crostini.

Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. Should Bruschetta be Served Warm or Cold? You can cook Bruschetta using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Bruschetta

1. Prepare 1 packet of tomatoes as ripe as possible diced.
2. You need 1 tsp of salt.
3. You need 1 of bulb of roasted garlic.
4. You need Handful of basil chopped.
5. Prepare of Thick slices of bread I’ve used a panini here.
6. Prepare 1 tsp of balsamic vinegar.
7. It's 1 tbsp of mild olive oil.
8. You need of Optional for toppings.
9. You need of Anchovies.
10. Prepare of Feta cheese.
11. Prepare of Parmesan cheese.

What makes all the difference is that toasted crunch of the outer bread and chewy insides as you bite down on the refreshing antipasto. This easy bruschetta recipe from Food Network's Ree Drummond makes a great appetizer or tasty first course for a larger meal. There are few things I love more than bruschetta. The grilled, buttery bread.the beautiful tomatoes.the scrumptious basil.

Bruschetta instructions

1. Chop up your tomatoes it’s up-to you if you want to deseeded them! Sprinkle them with salt in a bowl and set aside for 10 minutes for the extra liquid to release..
2. Slice the bread into thick slices, you can make it as a whole slice or little appetisers. Rub with oil..
3. Heat a griddle on a high heat. Toast the bread so it’s nice and crispy..
4. Rub the toast with garlic and extra oil..
5. Empty the liquid from the tomatoes, mash them up a bit shred the basil, add the vinegar and mix well..
6. Now add the tomatoes to the toast and top with any additional toppings you like or eat as it is! Enjoy!.

A perfect combination, and a perfect snack. Authentic Italian Bruschetta is a classic appetizer that people absolutely love. For bruschetta, you want to choose a high quality vine ripe tomato. You want the tomato to have as much flavor as possible. Bruschetta definition is - thick slices of bread grilled, rubbed with garlic, drizzled with olive oil, often topped with tomatoes and herbs, and usually served as an appetizer.