Easiest Way to Prepare Tasty LadyIncognito's Grand Chicken and Sausage Pasta Bake

LadyIncognito's Grand Chicken and Sausage Pasta Bake. LadyIncognito's Grand Chicken and Sausage Pasta Bake. cooked and cubed chicken breasts, link of smoked sausage cooked and cubed, can of cream of chicken soup, Grand's biscuits( I used flaky buttery kind), stalks of celery, chopped, onion, diced, carrots chopped, rotini pasta cooked. As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. This recipe was inspired by other sausage pasta dishes I have tried and seen over the years, but using my sons favorite local grocery store chicken sausage made it truly unique.

Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. This creamy pasta dish has a tendency to disappear quickly from our dinner table! You can have LadyIncognito's Grand Chicken and Sausage Pasta Bake using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of LadyIncognito's Grand Chicken and Sausage Pasta Bake

1. You need 3 of cooked and cubed chicken breasts.
2. You need 1 of link of smoked sausage cooked and cubed.
3. It's 26 oz of can of cream of chicken soup.
4. Prepare 1 can of Grand's biscuits( I used flaky buttery kind).
5. You need 2 of stalks of celery, chopped.
6. You need 1/2 of onion, diced.
7. You need 2 of carrots chopped.
8. Prepare 2 cup of rotini pasta cooked.
9. It's 1/2 of poblano pepper diced.
10. It's of everyday season of choice.

Smoked sausage, mushrooms and Worcestershire sauce here do a beautiful. Mary Berry makes a wonderfully comforting chicken pasta bake. A wonderfully comforting chicken pasta bake, this can be made ahead and will go down really well with the family. Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta, and a creamy cajun, tomato pasta sauce!

LadyIncognito's Grand Chicken and Sausage Pasta Bake step by step

1. Preheat oven to 375°F. Make sure all ingredients that required to be chopped and diced are so..
2. Cook pasta according to package directions but make sure to leave it a bit al dente so that it can continue cooking in the oven..
3. Before pouring water off of pasta add the chopped veggies to soften them up a bit for about two minutes..
4. Drain well and pour into cassrole dish. Add the meats and the soup and mix well to your liking..
5. Open can of Grands biscuits and place on top of pasta bake. At this point you can add a little dried parsley for presentation, if you like..
6. Place in oven uncovered and bake until biscuits are golden brown. Approximately 15-25 minutes..
7. Here are two that I made. I had changed one to mushroom soup and rubbed the tops of the biscuits with a little butter..

The result was this deliciously creamy cajun sausage and chicken pasta with onions, green pepper and penne pasta. I often make this with chicken, but sometimes I like to add. Fresh mozzarella, tomatoes, basil, spaghetti squash, and chicken sausage. I mean it can't get much better than that. It combines the amazingly delicious Caprese salad with a baked pasta dish without all the carbs.