How to Make Perfect Baked Puerto Rican Rice with Smoked Sausage

Baked Puerto Rican Rice with Smoked Sausage.

Baked Puerto Rican Rice with Smoked Sausage You can have Baked Puerto Rican Rice with Smoked Sausage using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Baked Puerto Rican Rice with Smoked Sausage

  1. Prepare 1 of onion, chopped.
  2. Prepare 1 of Green Pepper.
  3. You need 1 of Red Pepper (optional ).
  4. Prepare 2 can of Cream Of Chicken.
  5. Prepare 1 can of Cream Of Mushroom.
  6. Prepare 1 box of Rice.
  7. You need 1 packages of Sharp Cheddar Cheese (2 optional).
  8. It's 1 packages of Monterey Jack Cheese (2 optional).
  9. Prepare 2 packages of Smoked Sausage.

Baked Puerto Rican Rice with Smoked Sausage instructions

  1. Boil rice and sit to the side.
  2. Cook sausage in frying pan till brown on both sides.
  3. Pour both rice and sausage into baking pan.
  4. Add chopped onion, green, red pepper.
  5. Add cream of chicken and cream of mushroom and mix.
  6. Add both cheeses.
  7. Bake on 375° for 20-30 mins.
  8. Done!!.

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